Archive for August, 2015

Cabbage

Filed in In Season by on August 30, 2015 0 Comments
Cabbage

Cabbage- the leaves of red cabbages are smooth and tightly fitted into the head, while some green cabbages have loose, darker outer leaves that can vary from smooth to curly. Red cabbages are round; green varieties and can be round or elongated. Cabbage can be used in many dishes, such as salads, soups and casseroles, […]

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Leeks

Filed in In Season by on August 30, 2015 0 Comments
Leeks

Leeks- have tender and sweet white bottoms (along with the light green parts). When used as aromatic, they do their job well, contributing a subtle onion flavor and then melting nicely into the background flavors of a dish. You may not even notice them. But sometimes leeks get a much-deserved starring role, in which case […]

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Plums

Filed in Uncategorized by on August 5, 2015 0 Comments
Plums

Plums- are juicy and delicious fruits. Plums exist in diverse colors and shapes. Along with the hand-picked fresh varieties, plums can also be dried or canned. Plums can be used to make Pies, Cobblers and Crisps; they can even be made into Jams, and used in Sorbets, or even as a Sauce for Culinary dish.

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Peaches

Filed in Uncategorized by on August 5, 2015 0 Comments
Peaches

Peaches- are sweet, juicy and good for you. This classic summer fruit is also surprisingly versatile. They can be a real treat when the weather is scorching hot out, and can be a real refresher in the end. They can be added to salads or used in cocktails, desserts, jams, jellies and other recipes such […]

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