In Season

Parsnips

Parsnips

FACTS: Parsnips are a starchy root vegetable related to carrots and are similar in shape. They have a cream colored exterior and a white interior. Parsnips have a distinctive earthy taste. They can be boiled, roasted or used in stews, soups and casseroles.

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Filed in In Season by on September 21, 2014 0 Comments
Maple Syrup

Maple Syrup

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Filed in In Season by on August 3, 2014 0 Comments
Swiss Chard

Swiss Chard

SWISS CHARD – A leafy green vegetable often used in Mediterranean cooking. The leafy blade can be green or reddish in color; the leaf stalks vary in color usually red, white, yellow and orange. Chard has highly nutritious leaves and is considered to be one of the healthiest vegetables available, which makes it one of […]

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Filed in In Season by on August 3, 2014 0 Comments
Kohlrabi : Red & Green – Now Available

Kohlrabi : Red & Green – Now Available

FACTS – Kohlrabi has a similar taste & texture as that of a broccoli stem or cabbage, but milder & sweeter. The younger stems have crispy, pleasant taste & rich flavor. Kohlrabi is rich in vitamins & dietary fiber, it has only 27 calories per 100g, a negligible amount of fat & zero cholesterol. Contains […]

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Filed in In Season by on June 29, 2014 0 Comments
Fruit Trees

Fruit Trees

Dwarf Fruit Trees – Apples, Pears and Sour Cherries. Varieties include Honeycrisp, Ambrosia, Mutsu (Crispin) and Imperial Gala Apples, Clapp’s Favourite Pear and Montmorency Sour Cherry.

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Filed in In Season by on June 10, 2014 0 Comments
Closed for the Season

Closed for the Season

Thank you for all your support throughout the season. There are a few items left, if anyone wishes to place an order you may do so and arrange a pickup time. Items still available are located in the “In Season” section. We hope to see you all again in spring 2015 for our Asparagus!

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Filed in In Season by on October 23, 2013