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Mixed Gourds

Mixed Gourds

| September 10, 2013

FACTS – Gourds can come in all weird looking and oddly shaped forms of green, yellow, orange & brown. Some

Corn Stalks

Corn Stalks

| September 9, 2013

FACTS – Cornstalks happen to be one of the most popular arrangements out there at the moment. Take a bunch

Pumpkins

Pumpkins

| September 9, 2013

FACTS – Pumpkins are usually orange, but can sometimes be yellow, white, green or even red. They have a thick

Pie Pumpkins

Pie Pumpkins

| September 9, 2013

Beans : Yellow Wax and Green

Beans : Yellow Wax and Green

| August 8, 2013

BEANS – A good source of nutrition. Raw Bean Sprouts or Cooked Beans provide protein, vitamins and fiber. Beans can

Potatoes : Six Varieties

Potatoes : Six Varieties

| August 6, 2013

FACTS: Potatoes whether mashed, baked or roasted, people often consider potatoes as comfort food. The skin of potatoes is generally

Garlic

Garlic

| May 31, 2013

FACTS – Garlic is a wonderful seasoning to add aroma, taste, and added nutrition to your dishes. Garlic is rich

Kale: Red & Green

Kale: Red & Green

| May 31, 2013

FACTS – Anti-inflammatory, low calories, antioxidants, low carb, Vitamin K C A, Calcium, Potassium, Lutein. Kale is a vital vegetable

Beets

Beets

| May 31, 2013

FACTS – highly nutritious and “cardiovascular health” friendly root vegetable. The antioxidants found in this root and the top-greens have

Our Famous Sweet Corn

Our Famous Sweet Corn

| May 31, 2013

Treat yourself to our delicious sweet corn, picked fresh daily. A superior bicolour corn that is extremely sweet and very

Green Onions

Green Onions

| May 31, 2013

FACTS – Green Onions add flavor to your dishes, though green onions are milder, so even so that they are

Onions : Four Varieties

Onions : Four Varieties

| May 31, 2013

FACTS: Onions come in an arrangement of colors, shapes and flavors such as scallions and shallots, cooking onions, red and

Tomatoes : Grape and Cherry

Tomatoes : Grape and Cherry

| May 31, 2013

TOMATOES – Tomatoes are acidic, making them especially easy to preserve in home canning whole, in pieces, as tomato sauce

Tomatoes : Six Varieties

Tomatoes : Six Varieties

| May 31, 2013

Tomatoes- are beautiful, plump, juicy beauties which are ripening within our large garden or field. Tomatoes can actually be eaten